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SUNDAY BRUNCH
(Served 11 a.m. – 4 p.m.)
DRINKS
CORPORATE MENU
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MAGIC MUSHROOM OMELETTE
With Shitake, Cremini and Oyster Mushrooms, garlic and mozzarella, served with home fries and toast
MEDITERRANEAN OMELETTE
With tomato, olive, artichoke and feta cheese, served with home fries and toast
ZEMRA SCRAMBLED EGGS
With garlic walnut spread, sun dried tomato and provolone, served with home fries and toast
STEAK AND EGGS
10 oz AAA New York Striploin with 2 eggs any style, served with home fries and toast
5 oz
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$7.00
$7.00
$7.00
$12.95
$9.95
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