 |
SUNDAY BRUNCH
(Served 11 a.m. – 4 p.m.)
DRINKS
CORPORATE MENU
|
|
|
|
|
|
|
BREAKFAST SANDWICH
Scrambled eggs, Pea meal bacon, red onion, lettuce, tomato and chipotle mayonnaise, served with home fries and mixed greens
OPEN FACE CHEESE MELT
Jarlsberg, tomato, avocado, red onion, Dijon and sprouts, served with home fries and mixed greens
|
|
$6.50
$7.00
|
|
|
